I've always bought salsa, but I bought a food processor last year with some birthday money and thought, why aren't I making my own?!
When we were in GA for Thanksgiving break, Luke made some yummy homemade salsa for dinner one night, so I called him up for the recipe and off to Kroger I went!
INGREDIENTS:
1 28 oz. can whole, peeled tomatoes
2-4 jaleps seeded (number depends on your preference)
1 whole white onion
1 TBSP sugar
1 TBSP salt
1/2 tsp cumin
Throw ingredients in food processor and mix!
This is a weekly staple around here and it great to add on top of things!
Luke uses cilantro in his, but Kroger was out the first time I went to buy ingredients, so we've just always gone without!
I hope you ENJOY it as much as we have!
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